Lalola is passionate about making artisan, genuine, unique, delicious and typical Spanish croquettes. All croquettes are made with the finest ingredients and along with the love and attention the consumer will make them at home for family. They are delicately made to satisfy the most demanding of appetites with Lalola’s ten flavours, including iberico ham, blue cheese, spinach, black truffle, chicken curry, cod fish, seafood, poached leek, vegan and porcini.
With the greatest passion in cooking, Lalola’s famous Chef Cristina Comenge is now bringing these delicacies to Hong Kong for local market to enjoy such delicious and unique croquettes in Lalola.
